Plenus Group Award Level 2 SQF Certification

Plenus Group Inc. is proud to announce that its Lowell, MA production plant has been awarded Level 2 SQF certification by the Safe Quality Food Institute. The level 2 certification requires a thorough third-party audit and indicates that PGI successfully operates a HACCP and ISO based food safety program recognized by the Global Food Safety Initiative.

The Safe Quality Food program provides certification that a food supplier meets rigorous international standards for food quality and safety by assuring that an organization has robust food safety control systems in place that are properly validated, continuously monitored and effectively implemented.

“As a multifaceted food company, the SQF certification validates our quality and food safety commitment, which we feel is integral to our success,” said Plenus Group CEO Joe Jolly. “It also represents a tremendous achievement for a smaller organization like ours, and we’re really proud that our team members were able to come together for such a large undertaking as the certification process.”